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Simple Thai Chicken Curry
Simple Thai Chicken Curry

Before you jump to Simple Thai Chicken Curry recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already are aware that the body requires a heart that is strong and healthy. Think about this: How can the rest of your body stay healthy if your heart is in bad shape? You already know that exercising regularly and following a healthy lifestyle both factor heavily into the overall health of your heart. Did you know, however, that several specific foods are good for making your heart feel better? In this article, you will find out which foods are great for your heart.

Beans–seriously–are super good for your heart. It’s true that your nose won’t appreciate them so much, particularly the after effects of consuming beans, but they’re really healthy food items. It doesn’t mean, though, that simply eating beans will undo the harmful effects of eating junk foods or make your heart better by magic. What is true, however, is that including green beans on your salad in place of chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. The good news is that beans taste good–good enough that you might not miss consuming beef or chicken.

There are plenty of foods that you can include in your diet that are great for your body. Without a doubt, the foods cited in this article can help your body in all sorts of ways. They are especially wonderful, however, for helping you keep your heart healthy. Begin incorporating these healthy foods in your diet on a regular basis. Your heart is going to be so much heartier if you do!

We hope you got benefit from reading it, now let’s go back to simple thai chicken curry recipe. You can have simple thai chicken curry using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Simple Thai Chicken Curry:
  1. Prepare 500 grams chicken breasts
  2. Get 1 Medium onion, diced
  3. Take 4 tbsp Green Thai curry paste
  4. Get 250 grams mushrooms, sliced
  5. Use 350 grams baby marrow, sliced into wheels
  6. Get 4 clove garlic cloves, crushed
  7. Take 1 chicken stock
  8. You need 3 tbsp chicken spice
  9. Prepare 1 can coconut cream
  10. Get 2 tbsp butter
  11. You need 1 packages Pad Thai Noodles (optional)
Steps to make Simple Thai Chicken Curry:
  1. Cut the chicken into strips, spice with chicken spice, and set aside
  2. Heat the butter, and fry the onions, garlic, until translucent
  3. Add the mushrooms and chicken, and fry until chicken is no longer pink (about 5-10mins).
  4. Add the baby marrow, chicken stock, Thai green curry paste, and coconut cream, and bring to boil. (You can reduce the amount of curry paste, depending on how hot you enjoy your food).
  5. Reduce heat, and simmer for about 15-20mins on low heat, stirring regularly. If need be, extra curry paste can be added for a stronger flavour
  6. Remove from heat and serve on a bed of Pad Thai Noodles

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