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We hope you got insight from reading it, now let’s go back to sweet corn curry recipe. To make sweet corn curry you need 14 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Sweet corn curry:
- Provide 2 cups Sweet corn kernels
- Use 1 Onion - (medium sized)
- Take 2 Tomatoes
- You need 2 Green chilies
- Use 1 tsp Ginger garlic paste
- Take 1 tsp Red chilli powder
- Provide 1/4 tsp Turmeric powder
- Get 11/2 tsp Coriander powder
- Take 1/2 tsp Cumin seeds
- Get few Cashew nuts
- Take 1 tsp Kasuri methi (dried fenugreek leaves)
- Prepare as required Coriander leaves
- Provide as per taste Salt
- Take 2 tbsp Oil
Instructions to make Sweet corn curry:
- Chop onions and tomatoes finely. Cut the cashews into half.
- Heat oil in a pan. - Once hot, add in the cumin seeds followed by the onions and saute till transparent.
- Add slit green chilies, ginger garlic paste. Cook for 3 mins on low flame.
- Add turmeric powder, red chilli powder and coriander powder. Add salt to taste and mix.
- Add tomatoes saute till oil separates. Add boiled corn and mix.
- Cover the pan with a lid and cook for 4 to 5 mins.
- Add kasuri methi, coriander leaves and 1 and 1/2 cups of water and bring to a boil.
- Place back the lid again, reduce the flame and cook for 15 mins.
- Add the halved cashews and cook for another 2 mins.
- Serve hot with steamed rice or fried rice.
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