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Borscht (Beetroot Soup) and Dumplings
Borscht (Beetroot Soup) and Dumplings

Before you jump to Borscht (Beetroot Soup) and Dumplings recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to this. Once in a while, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from guilt about slipping on your diet. You are able to do this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how to eat healthy when you visit the drive through.

Your beverage needs to be water or juice or milk. Drinking a large soda causes hundreds of empty fat laden calories into your diet. A sole portion of soda is commonly thought to be eight ounces. That helping can contain numerous spoonfuls of sugar as well as at least a hundred calories. A fast food soda is frequently at the very least twenty ounces. Typically, though, they may be 30 ounces. This implies that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices or plain water are much healthier options.

Basic logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person create your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to borscht (beetroot soup) and dumplings recipe. To cook borscht (beetroot soup) and dumplings you only need 16 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Borscht (Beetroot Soup) and Dumplings:
  1. Take 5 large beets
  2. Get 1 large onion
  3. Use 4 garlic bulbs
  4. Get 2 florets broccoll
  5. Use 2 large tomatoes
  6. Prepare Vegetable oil
  7. Provide 1 pint vegetable stock
  8. Provide 2 Bay leaves
  9. Get For the dumplings:
  10. Get 1 mug of all plain flour
  11. Take 2 teaspoons baking powder
  12. Take 1/2 teaspoon salt
  13. You need 1/2 mug milk
  14. You need 1 egg
  15. You need Pepper
  16. Use 1 lemon
Instructions to make Borscht (Beetroot Soup) and Dumplings:
  1. Fry the onions and garlic until golden brown
  2. Add the beetroot, tomatoes and broccoli.
  3. Add the stock and the bay leaves.
  4. Simmer for 30-40 minutes or until the beets are nice and soft.
  5. Remove the bay leaves. Blend with hand blender until a smooth consistency. Add a little more water or stock if the soup is too thick.
  6. Make the dumplings: Whisk the flour, baking powder pepper and salt in a large bowl.
  7. Whisk together the egg and milk. Mix this into the bowl. You should now have a thick gloopy batter.
  8. Add in single large spoons to the soup (an ice cream scoop is perfect for this.) These will expand in the pot as they steam so leave some space between the spoons of batter.
  9. Simmer for 10 minutes with the lid on. I like to serve this with a lemon wedge and some mature cheddar cheese crumbled on top, but you can leave this out if you prefer.
  10. Enjoy!

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