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Porcupine Meat Balls
Porcupine Meat Balls

Before you jump to Porcupine Meat Balls recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. But sometimes the last thing you wish to do is put together a whole supper for yourself and your family. Once in a while you only want to check out the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is how you can eat healthy when you hit the drive through.

Choose the drive through depending on whether it has more healthy options available. For instance, Arby’s won’t provide hamburgers. Instead, the selections consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Basic logic states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have another person do the cooking. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to porcupine meat balls recipe. To cook porcupine meat balls you need 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Porcupine Meat Balls:
  1. Use 1 lb. ground beef
  2. Provide 1 cup uncooked rice
  3. Take 1 can whole kernel corn
  4. You need 1 large bag wide egg noodles
  5. Provide 1 stick butter divided
  6. Take 1 can tomato soup (save can)
  7. Prepare 2 cans full of milk from tomato can
  8. Prepare 1 tsp. garlic powder
  9. Get 1 tsp. onion powder
  10. You need 1/2 tsp. black pepper
  11. Provide 1/2 tsp. salt
  12. Prepare 1 tsp. minced onion
  13. You need 1 egg
Instructions to make Porcupine Meat Balls:
  1. Mix with hands ground beef, uncooked rice, all the seasonings and the egg. Mix well. Shape into meat balls.
  2. Melt 1/2 stick butter in heated skillet. Add meat balls. Cook until slightly brown.
  3. Mix in medium bowl, tomato soup and two cans full of milk. Pour over browned meat balls.
  4. Let cook on medium stirring occasionally for 20 mintues or until rice isn't crunchy. Stir in alittle milk to keep from sticking as it cooks.
  5. While meat balls are cooking, boil and cook egg noodles according to package.
  6. Drain noodles, and add the last 1/2 stick of butter and the can of corn. Mix togather with alittle bit of black pepper to taste until butter is melted.
  7. Serve meat balls with sauce over the buttered noodles and corn. Enjoy!

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