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We hope you got insight from reading it, now let’s go back to spicy creamy chicken curry 🥘 recipe. To cook spicy creamy chicken curry 🥘 you only need 18 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Spicy Creamy Chicken Curry 🥘:
- Prepare For Marination:
- Take Boneless Chicken (1 kg)
- Use Yogurt/ Dahi (1 cup)
- Prepare Almonds/ Badam (6)
- Get Green chilli/ Hari Mirch(3 medium)
- Use Coriander (1/2 cup)
- You need Garlic paste/ Lehsan (1/2 tsp)
- Prepare Pink Salt/ Namak (1 tsp or per taste)
- Get Red chilli powder/ Lal mirch (1 tsp)
- Prepare Turmeric powder/ Haldi (1/2 tsp)
- Use All spice powder/ Garam Masala (1/2 tsp)
- Prepare For cooking:
- Get Oil (4 tbsp or as required)
- Take Garlic paste (1/2 tsp)
- Use Sliced Onion (1)
- Take For Garnish:
- Get Cream (4 tbsp)
- Use Coriander as required
Instructions to make Spicy Creamy Chicken Curry 🥘:
- Arrange ingredients. First whisk yogurt, add spices and crushed paste of (Almonds, Green chilli, coriander). Now mix it well.
- Add chicken and coat well. Marinate for 15 mins.
- Now heat oil in wok. Add garlic paste and mix well, then add sliced onions and saute well.
- Now add marinated chicken and cook on medium flame till chicken is white and now turn the flame low and cover it with lid and let it cook on low flame.
- When chicken is done add some cream and mix well. Garnish and serve hot with flat bread or rice and a bowl of salad on side. Enjoy.
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