Here's how Curry for the Kids will help you in weight reduction
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We hope you got benefit from reading it, now let’s go back to curry for the kids recipe. To make curry for the kids you need 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Curry for the Kids:
- Prepare 2 medium Onions
- Take 450 grams Thinly sliced pork
- Prepare 400 grams Potatoes
- Use 1 Carrot
- Get 1 tbsp Vegetable oil
- Get 1 tbsp Butter
- Use 10 grams Grated ginger
- Provide 1200 ml Water
- Provide 50 ml Red wine
- Provide 1 total 1 box 1/2 House Java Curry roux (medium spice) and 1/2 Glico Juku Curry roux (medium spice)
- Use 2 tsp ◎Kimchi stock (I used Momoya brand)
- Provide 1 1/2 tsp ◎Sauce
- Use 1 1/2 tsp ◎Ketchup
- Use 1 tsp ◎Honey
Instructions to make Curry for the Kids:
- Sauté the ginger in vegetable oil and butter. Thinly slice the onions and cook until browned. Add pork and cook. Mince the carrots and cook. Cut the potatoes into small pieces, skim the scum by rinsing with water, and cook.
- Add the water, red wine, and 2 bay leaves to the pot and bring to a boil. Skim any scum. Once the vegetables are tender, turn off the heat and add the curry roux while breaking up the lumps. Cook over low heat, taking care not to burn it.
- Remove the bay leaves and seasong with the ◎ ingredients.
- And it's complete.
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