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The ingredients needed to make #Curry#Chilli Curry (Mirchi Ka Salan):
- You need 150 gms large green chilli es or capsicum
- You need 25 gms sesame seeds
- Provide 25 gms groundnuts
- Take 25 gms cumin powder
- Provide 25 gms dry coconut
- Get 1/2 tsp turmeric powder
- You need 1/2 tsp red chilli powder
- Get 2 tsp garlic juice
- Use 2 medium sized onion
- You need 50 gms tamarind
- Prepare 10 curry leaves
Instructions to make #Curry#Chilli Curry (Mirchi Ka Salan):
- Spam tamarind in 1/2 cup lukewarm water for half an hour. Strain and keep aise.
- Cut chillies length wise, desde and place in salt water for half an hour.
- Deep fry till golden brown and keep aside.
- Roast groundnuts, sesame seeds, coconut and jeera till brown.
- Grind roasted masala, onion, termeric powder, red chilli powder with little water to make a soft paste.
- Heat oil in pan fry paste till the oil separates.
- Add fried chillies, tamrind juice, garlic juice, curry leaves and fry till the gravy thickens.
- Serve cool with rice, biryani.
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