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Simple Rasam Recipe
Simple Rasam Recipe

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We hope you got benefit from reading it, now let’s go back to simple rasam recipe recipe. To make simple rasam recipe you only need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Simple Rasam Recipe:
  1. Provide 1/2 cup tomato (chopped)
  2. Prepare 1 onion (chopped)
  3. Use 1 tsp red chilli powder
  4. You need 1/2 tsp turmeric powder
  5. Provide 3 tsp coriander leaves stem (chopped)
  6. Use 1 tsp cumin powder
  7. Provide 1 tsp coriander powder
  8. Get 2-4 black pepper corn
  9. Take 1 tsp cumin seeds
  10. Use 2-4 garlic cloves
  11. Use 2 tsp curry leaves
  12. Use to taste Salt
  13. Get as needed Oil for frying
Instructions to make Simple Rasam Recipe:
  1. In a pan add water, chopped tomato, chopped onion, few coriander stems, few curry leaves, haldi powder, red chilli powder, cumin powder, coriander powder, tamarind pulp and salt.
  2. Cover and boiled for 30 minutes.
  3. For tempering : Heat oil in kadai. Once the oil is hot………..add 1 dry red chilli, 1/2 tsp mustard seeds and few curry leaves. Let it crackle for few minutes.
  4. Pour the tempering on the rasam. Then add crushed masala few cumin seeds, black pepper corn and few garlic cloves. Don't boil it. At last add 1/2 tsp sugar. If you add sugar the taste will be awosome. Once it is done.
  5. Transfer to a bowl. Garnish with fresh coriander leaves. Ready to serve…………..hot………..rasam with hot……………..steam rice……………..

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