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Italian meatball soup
Italian meatball soup

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We hope you got insight from reading it, now let’s go back to italian meatball soup recipe. You can cook italian meatball soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Italian meatball soup:
  1. Take 2 carrots, chopped
  2. Take 2 tbsp olive oil
  3. Provide 2 ribs of celery, chopped
  4. Use 1 small onion, chopped
  5. Prepare 1 (15 oz) can cannellini beans
  6. Provide 6 cup low sodium chicken broth
  7. Use 1/2 cup small pasta, like ditalini
  8. Use 6 cup chopped spinach
  9. You need 1 lemon, zested and juiced
Instructions to make Italian meatball soup:
  1. Make Italian meatballs.
  2. Heat olive oil in large pot over medium high heat. Add veggies, reduce heat and saute for about 10 minutes or until softened.
  3. Add chicken broth and bring to a boil. Add pasta and beans and cook according to directions on pasta package.
  4. During the last 2 minutes of cooking, add the spinach and meatballs.
  5. Remove soup from heat. Add the lemon zest and juice to taste.

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