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We hope you got benefit from reading it, now let’s go back to curd curry / meethi kadhi recipe. To cook curd curry / meethi kadhi you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Curd curry / meethi kadhi:
- Prepare 1/2 cup curd
- Prepare 4 tsp besan
- You need 1/2 tsp shahi Biryani masala
- Use 1/2 " ginger
- Use to taste Salt
- Provide to taste Sugar
- Get 1/2 tsp asafoetedia
- Get 1/2 tsp cumin and mustard seeds
- Use Curry leaves
- Get as needed Oil
Steps to make Curd curry / meethi kadhi:
- In a mixture grinder add besan and curd and bend it add 2 cups water to curd mixture and keep aside
- Now heat oil in pan add curry leaves asafoetedia cumin and mustard seeds let it crackle
- Now add half tspn Biryani masala (by straining the big masala pieces only powdered Biryani masala and don't put more otherwise kadi will change it's colour)and add the curd mixture and salt and let it boil
- After boiling the curry for 15 minutes add sugar according to your taste
- Serve hot with vegetable pulao
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