Here's how Massaman curry rice may help you in weight loss
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Massaman curry rice
Massaman curry rice

Before you jump to Massaman curry rice recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

You already are aware of how crucial it is to have a fit and healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that daily exercise and a healthy lifestyle are important in terms of the overall health of your heart. Did you know, though, that some specific foods are good for making your heart be healthier? Today, you will find out which foods are beneficial for your heart.

Know that fish is basically the healthiest food you can eat. You may already know this as you’ve likely been told to ensure that you eat fish at least twice a week. This is especially true if there are some issues with your heart or if your heart is in not too good a shape. Fact: Fish contains lots of Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Include fish in two meals each week.

There are lots of foods out there that that are great for your body. The truth is that all the foods that we’ve mentioned here can help your body in a variety of ways. These foods are particularly great for the heart, however. Start consuming these heart-healthy foods daily. Your heart is going to be much heartier if you do!

We hope you got insight from reading it, now let’s go back to massaman curry rice recipe. You can cook massaman curry rice using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Massaman curry rice:
  1. Take 1 cup Rice – (soak them for half an hour)
  2. Provide 1/2 cup Spring onions
  3. Provide 1 tsp Garlic paste
  4. You need 2-3 Baby corns – (finely chopped)
  5. Prepare As needed Broccoli – florets (finely chopped)
  6. You need 1/2 Capsicum –(finely chopped)
  7. Use ¼ cup Paneer and Tofu – each (cut into small squares)
  8. Take 4-5 mushrooms – (all finely chopped)
  9. Take 1 Carrot –(finely chopped)
  10. You need 2 pieces Dry red chillies –(deseeded and roughly cut)
  11. Prepare 1/4 cup Tamarind pulp
  12. Take 1 tsp Salt
  13. Use ½ tsp Red chilli paste – (soak two dry chillies in warm water and make a paste) or red chilli flakes
  14. Take 1/2 tsp Coriander and cumin powder
  15. Provide 1 tsp Vinegar
  16. Take 1 1/2 tsp Soya sauce
  17. Get 1 tsp Red curry paste – (dissolved in two tbsp. water)
  18. Get ½ cup coconut milk
  19. Prepare 2 tbsp salted peanuts – . (Crushed)
  20. You need 2 tbsp lemon stalk
  21. You need 1, 1/2 cups water
Steps to make Massaman curry rice:
  1. Boil 6-8 cups of water with 2 tsp of salt. Add rice. Cook them on a medium flame. Keep stirring until the rice are tender. Drain the rice and keep it on the strainer for 5 minutes. Fluff with the fork. Spread them on a tray for 1 hour before you stir fry.
  2. Heat oil in a pan. Fry paneer and tofu and take it out. In the same oil add onions and garlic paste. Fry them for few minutes.
  3. Add all the vegetables. Fry them for few minutes.
  4. In a bowl, take coconut milk. Add red curry paste, crushed peanut and lemon stalk.
  5. Add this to the sautéed vegetables. Add water. Add in rice and Cook till the water gets evaporated and rice are done.

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