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Samaki kwa Nazi na maembe mbichi# coastal dish
Samaki kwa Nazi na maembe mbichi# coastal dish

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We hope you got benefit from reading it, now let’s go back to samaki kwa nazi na maembe mbichi# coastal dish recipe. You can have samaki kwa nazi na maembe mbichi# coastal dish using 16 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Samaki kwa Nazi na maembe mbichi# coastal dish:
  1. Prepare fresh fish marianade
  2. Take Cinnamon
  3. Get Black pepper
  4. Prepare 2 lime juiced
  5. You need Curry powder
  6. Use Salt
  7. Get Tumeric powder
  8. Prepare Garlic & ginger
  9. Prepare for stew
  10. Take Unripe mango
  11. Prepare 2 Tomatoes
  12. Take Onion
  13. Get Coriander
  14. Use 1 tsp Ginger & garlic@
  15. Get 1 tsp tomata paste(opt)
  16. Get 2 coconuts
Steps to make Samaki kwa Nazi na maembe mbichi# coastal dish:
  1. Marinate the fish with the above spice leave for one hr
  2. Wash n blend the tomato onion,coriander with lil water.take the mango remove the skin on one side n cut into lil cubes set aside
  3. Prepare your coconut u can't grate or kuna as the say traditionally.Make two part liquid first the first should be half a cup this is thick,n the second 1 1/2 cup.
  4. Fry your fish by either shallow or deep frying.Set aside
  5. Take the second part of coconut milk (1 1/2 c coconut milk) add the blended tomato puree,add the garlic & ginger paste,salt n tomato paste & add a few cubes of the unripe mango bring to boil until it forms a thick consistency.
  6. Add the first part of the coconut milk n let it boil for like 5 mins.add your choice of seasoning I used I block knorr beef cube.
  7. Serve on a plate of rice or ugali just as shown. ENJOY !!!!!

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