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Before you jump to Crab cheese soup recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Benefits For Your Health.
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We hope you got insight from reading it, now let’s go back to crab cheese soup recipe. To make crab cheese soup you need 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Crab cheese soup:
- Provide 16 oz lump crab meat
- Prepare 16 oz imitation crab meat
- Take 1 stick unsalted butter
- You need 1 large onion, chopped
- Prepare 4 ribs celery chopped
- Take 1/2 gallon heavy cream
- Use 1/2 gallon whole milk
- Use 2 8oz blocks cream cheese
- You need 1 32oz block Velveeta cheese
- You need 1 16oz sharp cheddar cheese
- Get 4 tbsp Old Bay Seasoning
- Prepare 2 tbsp Lawry's Seasoned Salt
- Get 2 tbsp granulated garlic
Steps to make Crab cheese soup:
- Melt butter in a large stock pot over med heat
- saute onion and celery in butter until tender
- add crab meat, imitation crab meat and seasonings
- cube cream cheese and add to pot
- after cream cheese is melted add milk and heavy cream
- increase heat to medium high
- cube Velveeta and add a little at a time stirring constantly until all cheese is added and melted
- add cheddar a little at a time stirring constantly until all cheese is added and melted
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