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We hope you got benefit from reading it, now let’s go back to lady finger with curd recipe. You can cook lady finger with curd using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Lady Finger with Curd:
- Take 2 cup Chopped ladies finger
- Use 1 cup Curd
- Get 2 tsp Coriander powder
- Prepare 2 tsp Green chilies
- Take 1/2 cup Gram flour
- You need 1 tsp Cumin seeds
- Take 1 tsp Mustard
- You need 1 tsp Fennel seeds
- Use 1/8 th tsp Asafetida
- Provide 5-7 Curry leaves
- Provide 1 tsp Oil
- Prepare 1/2 tsp Salt
Instructions to make Lady Finger with Curd:
- To make lady finger with curd, steam the vegetable for 5-7 minutes till soft. Keep aside.
- Combine the curds, coriander powder, chili powder, gram flour and salt with 2 tbsp of water and keep aside.
- Heat the oil in a non-stick pan and add the cumin seeds, mustard seeds, fennel seeds, and asafetida and curry leaves.
- When the seeds crackle, add the curd mixture and steamed lady finger and bring to a boil. Simmer for 3-4 minutes.
- Serve the lady finger with curd hot, with rice or chapattis.
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