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We hope you got benefit from reading it, now let’s go back to garlic tomato soup recipe. To cook garlic tomato soup you only need 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Garlic tomato soup:
- Get 4 fresh ripe tomatoes
- Prepare 1 medium onion finely diced
- Take 2 tbsp garlic, chopped
- Use 1 tsp fresh basil leaves finely chopped
- You need 2 tbsp olive oil
- You need 1/4 cup heavy cream
- You need 1/2 tsp black pepper
- Take as per taste Black salt
- Use 1/2 cup water
- Use For Garnishing.-
- You need as required basil leaves,chilli flakes ,grated cheese
Instructions to make Garlic tomato soup:
- Take a vessel and place tomatoes and water.
- Boil until skin separates. It will approx take (3-5 minutes)
- Peel skin from tomatoes and set aside.
- In pan heat 1 tbsp. olive oil, add garlic, diced onions black salt and sauté in low heat until golden brown.
- Add tomatoes and basil and stir well.
- After few minutes' add water in thick tomato soup
- Add cream and simmer for additional 10 minutes.
- Season with chill flakes and black pepper and decorate with tomato flower and cheese
- Our soup is ready to serve.
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