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Besan ka dhokla
Besan ka dhokla

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We hope you got benefit from reading it, now let’s go back to besan ka dhokla recipe. You can cook besan ka dhokla using 13 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Besan ka dhokla:
  1. Get 1 cup besan/gram flour
  2. Use 2 tbs semolina
  3. Use 11/2 cup curd
  4. You need to taste Salt
  5. Use 1/2 tsp turmeric powder
  6. You need 1 lemon juice
  7. You need 1 tsp sugar
  8. You need 1 tsp mustard seeds
  9. You need 1 tbs oil
  10. Use 1/2 tsp Some curry patta
  11. Use 1 tsp baking soda
  12. Prepare 2 green chillies
  13. You need 1 tbsp Coriander leaves
Instructions to make Besan ka dhokla:
  1. Make the normal better of besan and semolina with curd
  2. Keep aside for 1/2an hour
  3. Now add salt and turmeric powder and mix well
  4. Add sugar and lemon juice and mix it
  5. Now put baking soda and pour 1/2 cup water on the soda and mix well
  6. Grease dhokla plates and pour the mixture in it
  7. Cook till it becomes fluffy
  8. Heat oil in a pan
  9. Put mustard seeds and curry patta and tempre it
  10. Pour tadka on the dhokla
  11. Garnish with coriander leaves and green chillies

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