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Before you jump to Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. Sometimes, though, the last thing you need is to have to make an evening meal from scratch. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This is because many of the popular fast food restaurants out there are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Choose your drive through depending on if it has healthier options available. For example, Arby’s doesn’t serve hamburgers. You could consume roast beef sandwiches, wraps and salads instead. Wendy’s, whilst no stranger to the hamburger, also includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Fundamental logic states that the proper way to lose fat and get healthy is to ban fast food from your diet entirely. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person produce your dinner. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to easy dan dan soup with ground sesame seeds and doubanjiang recipe. To cook easy dan dan soup with ground sesame seeds and doubanjiang you only need 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
- Provide 4 tbsp ★Ground sesame seeds
- Take 2 tbsp ★Miso
- Provide 1 tsp ★Doubanjiang
- Get 2 tbsp ★Sesame oil
- Provide 2 tsp ★Sugar
- Prepare 1 tsp ★Soy sauce
- Provide 1/2 to 1 piece/clove each ★Garlic and ginger
- You need 60 grams Ground pork
- Provide 600 ml Water
- You need 2 tbsp Chicken soup stock (granules)
- Use 1 Cellophane noodles
- Prepare 1 Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
- Get 1 as much (to taste) Ra-yu
Instructions to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
- Finely chop or grate the garlic and ginger, whichever you prefer.
- Combine all the ★ ingredient in a pan, and mix well with a spatula.
- Cook over low-medium heat until bubbling and fragrant.
- Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
- Add as much ra-yu as you like and enjoy.
- If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
- This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
- You can use a can of mackerel instead of ground pork.
- Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!
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