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Curd rice
Curd rice

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We hope you got benefit from reading it, now let’s go back to curd rice recipe. You can cook curd rice using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Curd rice:
  1. You need 2 cup cooked rice
  2. Provide 1 cup fresh, thick curd
  3. Prepare 1 cup pomegranate seeds
  4. Get 1 tsp chana dal / bengal gram
  5. Prepare 1 tsp urad dal
  6. Prepare 10-12 raisins
  7. You need 2 tsp grated coconut
  8. Take 3-4 chopped curry leaves
  9. Provide 1 tsp oil or ghee
  10. Get 1/2 tsp mustard seeds
  11. Provide 1/2 tsp cumin seeds
  12. Provide Pinch asafoetida
  13. Get to taste Salt
  14. Get as needed Some dry fruits for garnishing
Steps to make Curd rice:
  1. First of all take a mixing bowl add cooked rice and curd mix it well. Keep a side.
  2. Then heat a pan or kadhai add oil heat up well. Then add mustard seeds, cumin seeds also and Hing,curry leaves, now add chana Dal and urad Dal roasted it light brown then add all spices and salt also mix it well.
  3. Then this tadka mix in curd rice mix it well gently…add resins, pomegranate seeds mix it again Then serve it and garnish with some dry fruits.

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