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Creamy Chicken Macaroni Soup
Creamy Chicken Macaroni Soup

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We hope you got insight from reading it, now let’s go back to creamy chicken macaroni soup recipe. You can have creamy chicken macaroni soup using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Creamy Chicken Macaroni Soup:
  1. Take 250 grams chicken, cut small
  2. Get 1 tbsp oil or 1 tbsp butter
  3. Provide 4 cloves garlic
  4. Prepare 1 medium red onion
  5. Get 4 pcs hotdogs or 6 pcs vienna sausage, cut into strips
  6. Get 6 cups chicken stock (add stock according to your preference)
  7. Get 250 grams macaroni noodles
  8. You need 370 ml (1 big can) evaporated milk
  9. Use 1/2 cup julienned carrots
  10. Provide 1 cup cabbage, cut into strips
  11. Use 1/2 cup shredded cheese
  12. Take to taste pepper
Steps to make Creamy Chicken Macaroni Soup:
  1. Boil chicken separately until cooked. Reserve the chicken stock for later.
  2. Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages.
  3. Add chicken stock and allow to boil.
  4. Add the macaroni noodles and cover with occassional stirring.
  5. When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese.
  6. Add pepper if desired. Simmer until cooked.
  7. Serve hot.

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