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We hope you got insight from reading it, now let’s go back to kofta curry recipe. To make kofta curry you need 25 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Kofta Curry:
- Get For Koftas : boiled potatoes medium
- Get Paneer
- Get Green chilli chopped
- You need Capsicum finely chopped
- You need Onion chopped
- Use Salt
- Use Bread crumbs
- Get Cornflour
- Take For gravy :
- Take Onion medium
- Prepare Tomatoes medium
- Take Garlic ginger chillie paste
- Use Ketchup
- Prepare Kaju / melon seeds paste
- You need Kasoori methi
- You need Jeera
- Prepare Tej patta
- You need Dalchini
- Get Laving
- Get Salt
- Provide Haldi
- Provide Lal mirchi powder
- Prepare Dhania powder
- Get Kitchen king masala
- Provide Coriander leaves to garnish
Instructions to make Kofta Curry:
- Mix all ingredients of kofta and make balls
- Cook on preheated appe pan till golden brown. Keep aside.
- In a mixer jar grind all together -onion garlic ginger chilli and tomatoes.
- In a kadai dry roast jeera, laving, dalchini and tej patta.
- Put onion tomato paste. Cook till water evaporates.
- Add kaju/melon paste. Cook for a min.
- Add all dry spices. Mix well.
- Add water to make thick gravy. Let it cook for 5 mins.
- Add koftas. Cover and cook for 5 mins.
- Garnish with coriander leaves.
- Serve with roti /parathas.
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