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Simple Spring Cabbage & Bacon Soup Pasta
Simple Spring Cabbage & Bacon Soup Pasta

Before you jump to Simple Spring Cabbage & Bacon Soup Pasta recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to simple spring cabbage & bacon soup pasta recipe. To make simple spring cabbage & bacon soup pasta you only need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Spring Cabbage & Bacon Soup Pasta:
  1. Get 160 grams Pasta
  2. Get 1/4 Spring cabbage
  3. Get 4 slice Bacon
  4. Take 1/2 Onion
  5. Get 1 clove Garlic
  6. Get 1 Red chili pepper
  7. Provide 1 Soup stock cube
  8. You need 1 pinch Salt
  9. Prepare 1 dash Coarsely ground pepper
  10. Provide 1 as much (to taste) Grated cheese
Instructions to make Simple Spring Cabbage & Bacon Soup Pasta:
  1. Cut the bacon into short strips, and slice the onion and garlic. Cut the spring cabbage into bite-sized pieces.
  2. Pour1 tablespoon of olive oil to a deep frying pan. Add the garlic and red chili pepper, and cook until aromatic.
  3. Add the onions and bacon and lightly cook. Add 1000ml (5 cups) of water, the soup stock cube, and a pinch of salt, and bring to a boil.
  4. Once it comes to a boil, skim off any scum. Break the pasta in half and add to boiling water.
  5. Add the spring cabbage one minute before the pasta finishes boiling. Season with herb salts such as Krazy Salt.
  6. Transfer to a serving plate, and if desired, top with coarsely ground black pepper and powdered cheese, and enjoy.

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