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We hope you got benefit from reading it, now let’s go back to mint paneer carrot garlic soup recipe. You can have mint paneer carrot garlic soup using 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Mint paneer carrot garlic soup:
- Get 25 gm Paneer
- Prepare 1 cup chopped carrot
- Prepare 1/2 tea spoon mustard seeds
- You need 2-3 curry leaves
- Take 1 table spoon sugar
- Use 1 table spoon salt
- Take 1 table spoon corn flour
- Prepare 2-3 mint leaves
- You need 2-3 table spoon Oil
- Provide 1/2 tea spoon Black pepper powder
- Provide 1/2 cup ginger chopped
- Get 1/2 cup garlic chopped
- Use 2-3 green chillies
Instructions to make Mint paneer carrot garlic soup:
- First of all take a pan heat proper then add oil then put sugar for proper caramelized then add mustard seeds, chopped curry leaves, ginger, garlic and green chillis.
- After than add corn flour puree (1table spoon corn flour +1/2 glass of water and mix well).
- Then add salt and few amount of mint then half glass of water, black pepper, cover the pan for boiling upto two minutes, then switch of the gas flame and serve with black pepper and toast.
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