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Before you jump to Tomato Macroni Soup 🍜 recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to tomato macroni soup 🍜 recipe. You can cook tomato macroni soup 🍜 using 5 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to cook Tomato Macroni Soup 🍜 :
- Use 4 Medium to Large fresh tomatoes
- Use 1 tablespoon cornflour (mixed with 2 water)
- Get 1 cup boiled macroni/pasta
- You need Light boiled veggies of your choice (optional)
- Provide Black pepper & salt (as per taste)
Instructions to make Tomato Macroni Soup 🍜 :
- First rinse the tomatoes really well and keep aside. Remove the stems if there are any
- In a saucepan or pot take enough water (approx 5-6 cups). So that the tomatoes get immersed completely.
- Add 1 teaspoon salt to the water and bring the water to a rolling boil.
- Add the tomatoes and switch off the fire. Close the saucepan or pot with the lid.
- Let the tomatoes be immersed in the hot water for 20-30 minutes.
- Drain the water and let them become warm or cool down.
- Once the tomatoes become warm or cool down, then peel them.
- Then directly chop the tomatoes above the blender jar so that the juices drop directly inside the blender jar.
- Blend the tomatoes to a smooth puree. Keep aside.
- Make a smooth paste of the 1 teaspoon cornflour with 2 tablespoon water.
- Now in a pan add the tomato puree. Stir and then add water, salt and pepper.
- On a low to medium flame, let the soup come to a gentle boil.
- Stir the corn flour paste. Stir well and simmer for 3 to 4 minutes till the tomato soup thickens on a low flame.
- Now add boiled macroni/pasta into soup with boiled veggies and serve hot !!
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