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Black Chana Curry
Black Chana Curry

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We hope you got benefit from reading it, now let’s go back to black chana curry recipe. You can have black chana curry using 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Black Chana Curry:
  1. Take 1 cup black gram soaked for 6-8hours
  2. Provide 1/2 cup yogurt
  3. You need 2 tbsp gram flour
  4. Use 1/2 tsp turmeric powder
  5. Get 1 tsp red chilli powder
  6. You need 1 tsp Coriander powder
  7. Use 2 green chilli chopped
  8. Prepare 4 tsp oil or ghee
  9. Prepare Pinch asafoetida
  10. Prepare to taste Salt
  11. Use 1 tsp ginger paste
  12. Take 2 cup jaggery
  13. Prepare 1 tsp amchur powder
  14. Get as needed Coriander for garnishing
Steps to make Black Chana Curry:
  1. Pressure cook chane in 4-cups water till done
  2. Combine yougrut, besan, haldi powder, redchilli powder, dhania powder, in a bowl and whisk. Add chopped green chilli, salt, add 1-cup reserved chana stock and whisk well
  3. Heat oil in a pan. Add hing, add yogurt mixture and 1/2-cup reserved chana stock and mix.
  4. Add chana mix and bring to boil and cook for 4-5 minutes
  5. Serve hot garnished with a Coriander.
  6. Serve with roti, or paratha.
  7. Enjoy
  8. Thanks

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