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We hope you got insight from reading it, now let’s go back to chicken noodles soup recipe. You can cook chicken noodles soup using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Chicken Noodles Soup:
- Get 8-9 cups homemade chicken stock
- You need 2 tbsp olive oil
- Use 1 white onion
- Take 2 long celery ribs
- Use 5-6 button mushrooms
- Provide 4 garlic cloves
- Take 2 cups cooked chicken meat saved from cooking stock
- You need To taste salt
- Provide 1 handful vermecilli noodles
- You need as per taste fresh cracked black pepper
- Take 1 tbsp fresh minced parsley
- Prepare 1 lemon - juice only
Steps to make Chicken Noodles Soup:
- Prepare chicken stock by boiling chicken in a pressure cooker for just two whistles
- Remove the bones and separate the flesh part and shred it thin with hands.
- Preheat a large pot over medium-low heat and add oil and diced onions, celery, and finely chopped mushrooms.
- Stir and cook vegetables for about 5-7 minutes, until softened, and raise the heat to medium. - Add garlic and cook until garlic is fragrant.
- Shred or dice chicken meat saved from cooking the stock and add it to the pot.
- Pour in stock and season with salt and pepper.
- Cook the soup over medium heat for about 15 minutes and add noodles and fresh herbs. Stir and let the soup cook just until noodles are tender.
- Tip in parsley. - Squeeze in juice from 1 lemon, stir, and serve.
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