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We hope you got insight from reading it, now let’s go back to tuwo shikafa and palmut soup (miya kwakwa manja) recipe. You can cook tuwo shikafa and palmut soup (miya kwakwa manja) using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Tuwo shikafa and palmut soup (miya kwakwa manja):
- Provide Palmut extract
- You need Goat meat
- You need Shaki
- You need Cowleg
- Take Fried fish
- Get Ginger
- You need Garlic
- Prepare Fresh tomatoes
- Prepare Maggi
- Prepare Spinach (optional)
- Prepare Onion
- Get Attarugu
- Prepare Crayfish
Steps to make Tuwo shikafa and palmut soup (miya kwakwa manja):
- Ki wanke duk nama ki ki dora a wuta inda su nuna ki koshe ki ajiye gefe,ki dawko palmut extract dinki ki zuba ciki ruwan nama ki kara ruwa kadan ki barshi yata tafasa har se kigan ya fara kawri kuma manja ya fara fitowa a kanshi,kiyi blending tomatoes ginger garlic onion,attarugu ki zuba aciki kisa maggi kisa crayfish ki barshi ya kara nuna kadan sana sekisa nama,shaki cowleg, da soyaye kifiki sana kisa spinach ki barshi ya kara nuna for 5mn
- Ki wanke fara shikafaki ki dora a wuta inda ya nuna yayi taushi ki tuke ki koshe a leda ki hada da miya palmnut dinki.Enjoy
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