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Plantain and crab/snail pepper soup
Plantain and crab/snail pepper soup

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We hope you got benefit from reading it, now let’s go back to plantain and crab/snail pepper soup recipe. You can have plantain and crab/snail pepper soup using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Plantain and crab/snail pepper soup:
  1. Get 8 fingers of green plantain
  2. Prepare 2 big snails
  3. You need 3 big crabs with legs
  4. Take Onion
  5. Use Sreasoning
  6. Get Salt
  7. You need Fresh pepper
  8. Prepare Dry pepper
  9. You need leaf Scent
  10. Get Oil
  11. Provide Water
Steps to make Plantain and crab/snail pepper soup:
  1. Wash,peel and slice plantain into a pot,add water n place on fire, allow to boil for 30minutes until its soft
  2. Then add onion,dry pepper,salt and seasonings to taste, and allow to boil for 5 minutes
  3. Then add your already prepared crabs without legs and snails and allow to boil for 5minutes
  4. Lastly add your crab legs,scent leaf and fresh pepper, cover the pot and allow to boil for 5minutes and set aside
  5. Turn the pepper soup into another bowl and stir the plantain to get well mixed,serve with sweet oil as seen in the pics.
  6. Note:snails and crabs must be washed thoroughly.and the legs of the snails are added last because they are very tender and don't need much cooking

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