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We hope you got benefit from reading it, now let’s go back to bottle gourd(lauki) chilka chutney recipe. To cook bottle gourd(lauki) chilka chutney you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bottle gourd(lauki) chilka chutney:
- Use 4 chilka or peel of lauki 4 inches long
- Take 1 inch tamarind
- Provide 5 green chillies
- Take Handful coriander leaves ,chopped
- Prepare 3 pods garlic
- You need 1/2 teaspoon urad dal
- Prepare As required Roasted chana 4 spoon full
- Provide Handful Curry leaves
- Use 1 tsp Mustard seeds
- Provide 1 teaspoon oil
- Take to taste Salt
Steps to make Bottle gourd(lauki) chilka chutney:
- Wash the bottle gourd.Peel the bottle gourd.Take the thick peel. Wash it properly.
- Take a pan add tsp of oil. Heat it add mustard seeds, urad dal, curry leaves and green chillies.
- Saute it lightly.Put off the gas stove flame.
- Add tamarind,roasted chana,salt, coriander to a mixer grinder jar. Add salt, pods of garlic and lauki chilkas(peels). At last add the tadka from the pan.
- Grind the chutney and serve it with dosa, idli, appe or any other snack.
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