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Pointed gourd curry(potoler dorma)
Pointed gourd curry(potoler dorma)

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We hope you got benefit from reading it, now let’s go back to pointed gourd curry(potoler dorma) recipe. To make pointed gourd curry(potoler dorma) you only need 12 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Pointed gourd curry(potoler dorma):
  1. Take 500 gram pointed gourd
  2. Prepare 1 cup desiccated coconut
  3. Get 2 tbsp poppy seeds paste
  4. Take 2 tbsp cashew-raisins paste
  5. Prepare 1 tsp ginger paste
  6. Use 1 tsp fennel seed powder
  7. Take 1/2 tsp turmeric powder
  8. Get 1 tsp cumin seed
  9. You need 1 bay leaf
  10. Use 1 tsp red chilli Powder
  11. Provide To taste salt and sugar
  12. You need As needed oil
Steps to make Pointed gourd curry(potoler dorma):
  1. Scrape and peel off the pointed gourd
  2. Deseed it with a knife
  3. Now heat oil and saute well the Coconut, poppy seeds paste, cashew-raisins paste,adding salt, turmeric powder,sugar and red chilli Powder
  4. Now remove it from heat and stuff the gourds
  5. Heat oil and fry the gourds, covering it
  6. In another pan heat oil and temper cumin seed bay leaf
  7. Add ginger paste saute well adding the remaining stuffing masala
  8. Saute adding fennel seed powder
  9. Add this to the gourd and add water
  10. Boil it well and switch off the heat
  11. Serve it with rice

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