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We hope you got insight from reading it, now let’s go back to eforiro(vegetable soup) recipe. You can have eforiro(vegetable soup) using 15 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Eforiro(Vegetable Soup):
- Use Spinach
- You need Iru(Locust Beans)
- Provide Cow leg
- Take Goat meat
- You need Dried fish
- You need Smoked mackerel
- You need Assorted meat
- Get Kpomo
- Take Palm oil
- Take Onions
- Prepare Rodo(fresh pepper)
- Take Tatashe
- Get Seasoning
- Use to taste Salt
- You need Tomatoes
Instructions to make Eforiro(Vegetable Soup):
- Wash your meat &boil with seasoning, salt,onoins,water & when it's cooked.drain the water from the meat & set aside.
- Wash & blend your onions,tomatoes & pepper when you are done drain the water from the pepper,tomatoes & onions & set aside
- Put your pot on the fire allow to dry & pour your palm oil enough to cook the soup do not bleach the oil,allow to warm &pour in your washed Iru(locust beans) &fry.when that is done pour in your drained pepper,tomatoes & onions &add seasoning and salt to taste,add your boiled meat,washed fish,kpomo and allow to cook for about 10-15mins & add your washed drained spinach &stir.its ready to serve
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