Hello everybody, welcome to our recipe page, if you're looking for My Favorite Vegetable Soup recipe, look no further! We provide you only the perfect My Favorite Vegetable Soup recipe here. We also have wide variety of recipes to try.
Before you jump to My Favorite Vegetable Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? Many people have lived with this school of thought for many years, and they in addition pass this on to their children. This thought is known all over the world and people just take it as fact without knowing if this is in fact true. In our research we have discovered why you are told to eat an apple a day and we’ll be revealing that with you here.
Cornell University had a study on the result apples have on the brain. They discovered that one of the elements in apples known as quercetin, has actually been proven to help you to protect brain cells. And because of this you will see that apples can actually help people avoid the symptoms of Alzheimer’s.
And now you understand why people tell you that you should eat an apple every day. The huge benefits we covered are just a few of the benefits that eating apples can offer. You will be able to find many more benefits regarding your health when it comes to apples. So do yourself a favor and pick up some apples the very next time you go to supermarkets. You will notice that your overall health could tremendously be benefited by consuming apples.
We hope you got insight from reading it, now let’s go back to my favorite vegetable soup recipe. You can have my favorite vegetable soup using 26 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare My Favorite Vegetable Soup:
- Get 1 large can of V8 Juice
- Use 1 can water
- Use 1 bag Fresh Carrots peeled and cut or a bag of baby carrots
- Take 1 bag fresh green beans cleaned and cut in half
- Take 1 large Tub of Cremini Mushrooms
- Use 1-16 ounce bag of frozen broccoli
- You need 1/2 bag frozen Peas
- Provide 2 large sweet onions
- Get 5 Minced garlic cloves
- Take 1 sliced red bell pepper
- Provide 1 sliced green bell pepper
- Prepare 2-3 diced Medium Potatoes (I used russets)
- Take If I have sweet potatoes I will use them
- Take Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,
- You need Cumin, Garlic powder, onion powder, chili powder,
- Get Smoked paprika, celery seed, chili powder, nutmeg, cinnamon
- Take Cinnamon is not detectable but it does help with
- Use Any acidic dish that is made
- You need Chopped cabbage
- Get 3 stalks celery chopped
- Provide Toss the leafy tops in also
- Take 2 bay leaves (Do not eat) take out when soup is done
- Get 1 bag frozen corn
- Take 3/4 bag your favorite greens
- Get Spinach, kale, collard greens, mustard greens
- Get I use the bag of Trio Greens
Steps to make My Favorite Vegetable Soup:
- In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,
- After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day… Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready.
If you find this My Favorite Vegetable Soup recipe valuable please share it to your friends or family, thank you and good luck.
