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Before you jump to Sig's Crab and Double Cheese Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. From time to time, though, the last thing you want is to have to make an evening meal from scratch. Sometimes all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by remorse about slipping on your diet. This is because many of the popular fast food restaurants around are trying to “healthy up” their choices. Here is the way to eat healthy and balanced when you reach the drive through.
Milk, juice and water are the best choices for beverages. Drinking a large soda allows hundreds of empty calories into your diet. A sole portion of soda is normally thought to be eight ounces. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. Most fast food fizzy drinks are at least twenty ounces large. It is usually no less than 30 ounces. This means that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Water, fruit juice and also milk, conversely, are better choices.
Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through from time to time. At times the thing you need most is just to have somebody else do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to sig's crab and double cheese soup recipe. You can have sig's crab and double cheese soup using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Sig's Crab and Double Cheese Soup:
- You need 115 grams best crab claw meat either fresh from boild crab or canned not dressed meat though
- Get 125 grams cream spread type cheese with prawns
- Prepare 75 grams best brie, white rind removed
- Use 2 pinch of dried fish's stock seasoning or vegetable seasoning like Aromat from Knorr
- Take 1 pinch of ginger
- Prepare 1 pinch of smoked paprika
- Use 4 mugs of water or large cups
- Get 2 tbsp butter to melt
- You need 1 1/2 tbsp flour for thickening soup .
- Prepare 10 piece cashew nuts toasted
- You need 50 grams fresh button mushrooms
Steps to make Sig's Crab and Double Cheese Soup:
- First of all remove the cooked crabmeat from claws or any leftovers or from the can . Set aside a few pieces for garnishing . Add remainder into a sauce pan
- add the sliced finely mushrooms
- Add two thirds or about 90 grams of the soft cheese and also the brie with the rind removed
- Add one cup of water gently heat , do not boil . Whisk all into a very smooth soup with a blender or in soup maker , add another cup of water .
- Heat the butter in another pan and add the flour , blend the flour in. Heat until it bubbles but do not let it brown . Add the crab/cheese / mushroom mix gently , stirring all the time do not let it get lumpy or set to the pan. Add the last cup of water if needed or preferred
- Season with smoked paprika and a little ginger
- Slightly toast your cashew nuts in a dry pan , do not burn them
- Garnish with the leftover soft cheese, the slightly toasted cashew nuts and the leftover crab.
- Hope you enjoy
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