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Before you jump to Potato cheddar soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. But occasionally the last thing you wish to do is put together a whole supper for yourself and your family. Once in a while you only want to check out the drive through while you’re on your way home and finish the day. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how you can find appropriate food choices at the drive through.
Focus on the sides. It has not been that long ago that all you could get at the fast food restaurant was French Fries. Now just about all of the famous fast food places have expanded their menus. There are lots of salads out there these days. You might get chili. You can also purchase a baked potato. You can get fruit. There are a lot of possibilities that don’t include eating something deep fried. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep your calorie count low and lessen your fat intake.
Fundamental reason states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Once in a while, permitting someone else cook dinner is just what you require. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to potato cheddar soup recipe. You can cook potato cheddar soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato cheddar soup:
- Prepare soup
- Prepare 2 lb red skin potatoes peeled and cut into half inch cubes
- Use 3/4 cup coarsely chopped carrots
- Use 1 medium onion coarsely chopped
- Get 1/2 tsp salt
- Take 3 cup chicken broth (24 oz)
- Prepare 1 cup half and half
- Prepare 2 cup shredded cheddar cheese
Instructions to make Potato cheddar soup:
- Place potatoes, carrots, onion, broth and salt in crockpot slow cooker. Cover and cook on LOW 6 to 7 hours or high 3 to 3.5 hours or until vegetables are tender
- Stir in half and half and pepper. Cover. Cook on HIGH 15 minutes. Turn off heat and remove cover. Let stand 5 minutes. Stir in cheese until melted.
- Top with crumbled cooked bacon
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