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Before you jump to Lauki ka Raita recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Checking Out The Many Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to lauki ka raita recipe. To make lauki ka raita you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lauki ka Raita:
- Get 1 cup grated Lauki
- Provide 2 cups Curd
- Use 2 Finely chopped green chillies
- You need 1/2 teaspoon Cumin seeds powder
- Use 1/2 teaspoon Raita masala
- Provide 2 tbsp Fresh green corinder
- Prepare as per taste Salt
- Get for Tadka:-
- Get 1 tbsp Oil
- Prepare 1/2 teaspoon Rai
- Get 1/2 teaspoon jeera
- You need 5-6 Curry leaves
Instructions to make Lauki ka Raita:
- Whisk the curd in with the help of a whisker. In whisk curd add grated Lauki, salt, green chilli, green coriander leaves, cumin powder, raita masala. Mix it with help of spoon.
- For Tadka :- In Tadka pan add oil Rai,Jeera, curry patta.
- Pour it in prepared raita.
- Put Lauki raita inside the refrigerator to chill. Serve the chilled raita.
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