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Before you jump to My super easy honey pork and sirracha ramen soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some worth to that. Sometimes, though, the last thing you need is to have to make a meal from scratch. Sometimes you just wish to reach the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This is possible because plenty of the popular fast food spots making the effort to make their menus healthy now. Here is how you can eat healthfully when you hit the drive through.
Concentrate on the sides. Not that long ago, the only real side dish item at a fast food restaurant was French fries. Now just about all of the popular fast food places have widened their menus. Now you can find several different salads. You might get chili. You can also get a baked potato. You can make fruit. There are a lot of possibilities that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” aim to make a meal from side dishes. When you choose to do this you can keep your fat content and calorie counts low.
Basic logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have somebody else do the cooking. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to my super easy honey pork and sirracha ramen soup recipe. To make my super easy honey pork and sirracha ramen soup you need 19 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook My super easy honey pork and sirracha ramen soup:
- Take 4 pork chops
- Get 2 tbsp honey and light soy sauce
- Provide 1 tsp garlic powder and ginger powder
- Take 3 pks plain ramen noodle
- Provide 2 stock cubes veg/chicken u choose
- Take 3 Lt of water for stock
- Prepare 1 lg onion diced
- Prepare 1 Lg pepper diced
- Take 8 button mushrooms sliced
- Provide 2 LG carrots grated
- Use 1/2 head kale chopped
- Get 3 tsp garlic powder and ginger powder
- Prepare 2 tsp chinese 5 spice
- Use 1/4 cup light soy sauce
- You need 2 tsp Brown sugar
- Prepare 2 tsp rice wine vinegar
- Provide to taste As much sirracha
- Use 2 tbsp oil for stir fry veg
- You need Chopped spring onion for garnish
Instructions to make My super easy honey pork and sirracha ramen soup:
- Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
- Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
- Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
- Add carrots mushrooms and kale and the seasoning and water bring to a boil
- When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
- Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
- If u leave out the chop this can be a vegetarian ramen noodle soup
- Enjoy
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