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Lentil soup
Lentil soup

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We hope you got insight from reading it, now let’s go back to lentil soup recipe. To cook lentil soup you need 18 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Lentil soup:
  1. Take 1.5 cup green lentil
  2. You need 1 quart broth
  3. Provide 1 medium Vidalia onion
  4. Prepare 4 cloves garlic
  5. Get 1 small fresh pablano
  6. Use 3 small jalapeños
  7. Prepare 2 cayenne peppers
  8. You need 3 medium red potatoes
  9. Prepare 2 medium turnips
  10. Provide 3 cups water
  11. Get balsamic vinegar
  12. Use juice of 1 lime
  13. Use salt
  14. Take pepper
  15. Take 1/4 cup heavy cream
  16. Prepare 4 TSP fresh oregano
  17. Prepare 4 tbsp extra virgin olive oil
  18. Get turnip greens
Instructions to make Lentil soup:
  1. Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic.
  2. Add a little stock and cook through
  3. Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch
  4. In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside.
  5. Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock.
  6. Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours.
  7. Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan.
  8. You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!

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