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Before you jump to Chinese style chicken noodle soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But sometimes the last thing you wish to do is prepare a whole supper for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because many of the famous fast food restaurants around are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Aim toward the side dishes. It wasn’t too long ago that French Fries were your only side dish option at a restaurant. Now just about all of the popular fast food places have widened their menus. There are many salads around now. You may also pick out Chili. You might get baked potatoes. You can choose fruit. There are so many selections that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal from side dishes. This helps you keep your calorie count low and reduce your fat intake.
Common logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to chinese style chicken noodle soup recipe. To cook chinese style chicken noodle soup you only need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chinese style chicken noodle soup:
- Prepare 1 Tbs vegetable oil
- Prepare 2 garlic cloves
- You need 2 birdseye chilies
- Get 1 stem lemon grass
- Use 1 l chicken stock (I used homemade)
- Take 2 chicken breast fillets
- Prepare 400 g soba noodles
- Prepare 80 ml fresh lime juice
- You need 20 ml fish sauce
- Provide 2 baby bak choy
- You need 1 cup spring onions
- Get 1 corn on the cob
- You need 10 ml light soy sauce
Instructions to make Chinese style chicken noodle soup:
- Wash veg. Then thinly slice chilli, garlic, ginger and spring onions.
- Heat up stock and add the chillie, garlic, ginger and half the spring onions. Then add fish stock and soy sauce. Once that is done drop in the check breast. Cook for about 10 minutes.
- Take out chicken carfully and use the fork to shred the chicken intonfidderent sizes. Then return chicken to the pot. Add corn thats been cut off the cob, add the bak choy and the noodles. Cook for a further 5-10 minutes. Taste the soup to see if it needs more seasoning.
- Take off the heat. Add the lime juice and the remainder of the spring onions
- Enjoy!
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