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Before you jump to Tomato Egg Drop Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by shame about slipping on your diet. This can be done because an abundance of the popular fast food places are attempting to make their menus better now. Here’s how it’s possible to eat healthfully while you are at a fast food place.
Aim for the side dishes. It wasn’t so long ago that French Fries were your only side dish option at a restaurant. Today the vast majority of the most popular fast food franchises have improved their products. There are plenty of salads around now. You can get chili. Baked potatoes can also be bought. You could get fruit. There are a lot of options that don’t involve eating anything deep fried. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. This makes it possible for you to keep your calorie count low and lower your fat intake.
Simple sense states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to tomato egg drop soup recipe. You can have tomato egg drop soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Tomato Egg Drop Soup:
- Prepare 4 Tomatoes chopped
- Get 1 Egg
- Take 1 Onion
- Get 2 teaspoon Oil
- Provide 1 inch Ginger
- Use 7-8 cloves Garlic chopped
- Take to taste Salt
- Use 4 tablespoon Tomato ketchup
- You need 1/2 teaspoon White pepper powder
- Provide 3 1/2 cup Vegetable stock
- Get 2 tablespoon White vinegar
- You need 1 tablespoon Sugar
- Take 1 tsp Fresh coriander leaves chopped
Instructions to make Tomato Egg Drop Soup:
- Finely chop onion. Heat oil in a non stick pan, add onion and sauté lightly. Finely chop ginger and add. Stir and add garlic and mix well. Add tomatoes and mix.Add salt.
- Heat for ten or fifteen minutes.Blend the mixture on getting cold.Sieve the mixture.
- Add salt, pepper powder, tomato ketchup and mix well. Add 3 cups vegetable stock and stir. Let it cook. Break egg into a bowl and beat well add fresh cream in it.Mix well.
- Cook the mixture till it thickens slightly.Drop egg-cream mixture into the soup in a thin stream and mix gently till the egg coagulates and rise to the top. Add coriander leaves and mix.
- Serve piping hot.
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