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Roasted tomato, garlic and basil soup 🍅 🌿
Roasted tomato, garlic and basil soup 🍅 🌿

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We hope you got insight from reading it, now let’s go back to roasted tomato, garlic and basil soup 🍅 🌿 recipe. You can have roasted tomato, garlic and basil soup 🍅 🌿 using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Roasted tomato, garlic and basil soup 🍅 🌿:
  1. Use 4 tomatoes
  2. Take 2 handfuls plum/ cherry tomatoes
  3. Get 1 tin chopped tomatoes
  4. Take 5 cloves garlic
  5. Provide 1 onion
  6. Get 1 stick celery
  7. You need 2 pints beef stock
  8. Prepare Salt, pepper
  9. Take Olive oil
  10. Use leaves Few fresh basil
  11. You need Cream to finish
Steps to make Roasted tomato, garlic and basil soup 🍅 🌿:
  1. Place tomatoes and garlic cloves in oven proof dish drizzle with olive oil and season. Roast on 190 for 30 minutes
  2. In a large saucepan soften chopped onion and celery in a little oil add roasted tomatoes and garlic, beef stock, tin of chopped tomatoes and chopped fresh basil.
  3. Bring to the boil and simmer gently for 30 minutes.
  4. Blend well finish with a drizzle of cream. Lovely served with fresh crusty bread

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