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broccoli and cheese soup
broccoli and cheese soup

Before you jump to broccoli and cheese soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good Pertaining To Your Health.

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To conclude, I guess an apple a day really can keep the doctor away and now you know why. In this article we just discussed some of the benefits of eating an apple a day. All the benefits would take us too long to include in this write-up, however the information is out there. When you go shopping again, be sure to buy quite a few apples, their in the produce isle. It can truly help your health for short term and for the long haul.

We hope you got benefit from reading it, now let’s go back to broccoli and cheese soup recipe. To cook broccoli and cheese soup you need 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare broccoli and cheese soup:
  1. Get base
  2. Use 1/2 cup butter
  3. You need 1 yellow onion, diced
  4. Use 32 oz frozen broccoli
  5. Provide 1 lb shredded cheddar cheese
  6. You need 1 cup water
  7. Use 2/3 cup corn starch
  8. Use 1 tbsp extra virgin olive oil
  9. Take 2 tbsp seasoning salt, plus more to taste
  10. Prepare 1 tsp each black and white pepper
  11. Use 1 tsp garlic powder
  12. Take 1 quart half and half
Instructions to make broccoli and cheese soup:
  1. Melt butter over medium heat
  2. Add onion and cook until onion is soft, stirring frequently
  3. Add broccoli, olive oil, and half and half
  4. Add seasoning salt and pepper.
  5. Bring to boil, reduce heat to medium low and simmer for 10 minutes, stirring
  6. Reduce heat to low and stir in cheese, continuing to stir until cheese is melted and evenly distributed among the soup
  7. Stir in garlic powder
  8. In another bowl, slowly add cornstarch to water, stirring
  9. Add mixture to soup slowly, stirring until an even consistency is achieved

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