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Before you jump to Vidalia French Onion Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is really good guidance. From time to time, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to hit the drive through along the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthy when you reach the drive through.
Pick out a drive through at a restaurant that’s known for catering to people with healthier palates. Arby’s for example, is void of burgers. You could consume roast beef sandwiches, wraps and salads instead. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Fundamental logic states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have another person do the cooking. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to vidalia french onion soup recipe. You can have vidalia french onion soup using 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Vidalia French Onion Soup:
- Provide Vidalia onion – sliced paper thin
- Use butter
- Prepare Beef stock- *(note be careful some store brands are very high in salt and as you cook it down it may get salty)
- Prepare dry sherry wine (*optional see note at bottom)
- You need thyme
- Take sugar
- Prepare toasted French bread slices or any bread you like:)
- Use Swiss cheese
- You need Salt and pepper – to taste at the end of the cooking process
Steps to make Vidalia French Onion Soup:
- For french bread, slice 4 pieces a 1/2 inch thick brush with olive oil and place on a sheet pan in a 350 degree oven until golden brown and delicious.
- In a 3 qt sauce pot/pan,Saute the onions in the butter over low to moderate heat. Carefully caramelize the onions thoroughly without burning.
- Deglaze the pan with 6 ounces (250 milliliters) of the beef stock. Cook until all the stock has gone and the browning continues.
- Repeat this process until the onions are a very dark, evenly brown.about three times. (* optional sherry wine add now)
- Add the remaining beef stock and thyme and sugar
- Bring to a simmer and cook 20 minutes to develop flavor. Adjust the seasonings.
- Serve in oven proof bowls. Fill the bowl 85% of the way. Top each portion with a slice of toasted French bread and a slice of Swiss cheese. Place under the broiler until the cheese is melted and lightly browned.
- We are a high school so Sherry Wine is frowned upon:( This recipe comes out great without sherry. That being said adding 4 ounces of dry sherry just before you add the remaining stock does add some extra flavor
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