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Simple Hiroshima-style Okonomiyaki in a Frying Pan
Simple Hiroshima-style Okonomiyaki in a Frying Pan

Before you jump to Simple Hiroshima-style Okonomiyaki in a Frying Pan recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost each and every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is really excellent advice. Sometimes, though, the last thing you choose is to have to cook a meal from scratch. Sometimes you just would like to go to the drive through en route to your home and call it a day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how you can find healthy food choices at the drive through.

Visit a drive through in a place which has made it a practice to supply healthier options to people. For instance, Arby’s doesn’t serve hamburgers. Instead, the options include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, even so the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not every little thing is McDonalds with its deep fried chicken parts and also other terribly bad items.

Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Often the thing you need most is just to have someone else do the cooking. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to simple hiroshima-style okonomiyaki in a frying pan recipe. You can have simple hiroshima-style okonomiyaki in a frying pan using 18 ingredients and 17 steps. Here is how you achieve that.

The ingredients needed to make Simple Hiroshima-style Okonomiyaki in a Frying Pan:
  1. Prepare ■ Fillings ■
  2. Use 3 large leaves Cabbage
  3. Prepare 2 stalks, cut into small pieces Green onions
  4. Use 1 bunch Tempura crumbs
  5. Use 1 bunch Bean sprouts
  6. You need 3 slice Thinly sliced pork belly
  7. Provide 1 bunch + (as needed) Chinese-style noodles + salt, pepper + okonomiyaki sauce
  8. Provide 1 Egg
  9. Prepare ■ Batter ■
  10. Prepare 3 tbsp ◎Water
  11. Use 2 tbsp ◎Flour
  12. You need 1 pinch Fine bonito powder
  13. Prepare ■ Finishing Touches ■
  14. Get 1 generous amount Okonomiyaki sauce
  15. Get 1 ♪ Aonori, bonito flakes, mayonnaise
  16. Take == Supplements ========
  17. You need 1 trick ★ ※If you don't have Chinese style noodles:
  18. Get 1 substitute with whatever you have If you don't have bonito powder, use dried bonito flakes or bonito soup stock
Steps to make Simple Hiroshima-style Okonomiyaki in a Frying Pan:
  1. Even though I am from Hiroshima… The order to layer the filler ingredients is difficult and I often mess up while flipping. My procedure will make these problems disappear.
  2. Use a small frying pan. Also, since you'll use a microwave, the cooking time is shortened compared to the time consuming okonomiyaki.
  3. (Prep) Shred the cabbage and with bean sprouts and microwave for 3 minutes. Since every microwave is different, when the vegetables are semi-transparent, they are done.
  4. (Prep) Untangle the Chinese noodles and season with salt and pepper. Top with the okonomiyaki sauce and microwave for 2 minutes.
  5. (Prep) Mix the ◎ ingredients for the batter well. In the oiled, heated frying pan, spread out the batter very very thinly and cook.
  6. ※ When the batter is spread out, sprinkle with bonito powder. If you don't have bonito powder, dried bonito flakes or bonito soup stock is okay.
  7. (Prep) Once both sides of the batter has been cooked, remove to a plate.
  8. (Prep) Lastly, cook the pork. When both sides have cooked, place uniformly onto a plate. The prep work is done.
  9. Begin cooking: Keeping the heat at medium-low, break an egg into the frying pan and spread out the yolk.
  10. When the surface of the egg is halfway cooked, add the noodles –> pork –> tempura crumbs –> onion –> cabbage –> batter (with the bonito powder on the bottom) in order and steam a little.
  11. Cover the frying pan with a plate bigger than the pan and in one…two…go! Flip it over.
  12. Afterwards, spread a lot of sauce, aonori, bonito flakes and mayonnaise, and enjoy.
  13. If you can't get the batter to cook well in Step 5, use a Teflon pan, heat oil, and don't touch it until it has cooked through.
  14. ◆Addition◆ Since the oil rendered from the pork in Step 8 has flavor, use it for cooking the egg in Step 9!
  15. ◆Important Addition◆ While cooking the egg in Step 9, to prevent sticking, stick your chopsticks underneath to loosen when it has cooked halfway through.
  16. ◆Addition◆ In Step 11, when I flipped it, the egg got stuck! Leave it flipped for a short time! The steam will naturally release the egg slowly.
  17. ◆Local Information◆ In Hiroshima, Okonomiyaki with noodles is pretty famous, but there's also okonomiyaki without soba, and okonomiyaki with udon. Use whatever you like.

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