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We hope you got insight from reading it, now let’s go back to lauki sabzi recipe. To cook lauki sabzi you only need 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Lauki sabzi:
- Take 1/2 kg lauki
- Prepare 1 cup peanuts
- Prepare 7 red chillies
- Get 5 garlic petals
- Get 1 tsp tamarind juice
- Use 1 tsp salt
- Prepare 1 pinch haldi
- You need 1 onion chopped
- Get 4 green mirchi slices
- Get Tadaka
- Use 4 curry leaves
Steps to make Lauki sabzi:
- Take lokhi cut peices
- Put cadai on firm add pea nuts lol mirchi do shallow fri add salt, garlic turn of leave 5 min..then
- Grind nice powder
- Put cadai on firm add tadaka next put green chilli and onions fri until softer…
- Once onion should soft add lauki peices add pinch salt mix well cover the lid
- Open the lid mix again..once soften add pea nut powder mix thoroughly add half tsp salt and tamrind juice mix nicely
- Dish out the Lokhi sabzi ready to serve
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