Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Ginger-Carrot Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Ginger-Carrot Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. Occasionally, though, the last thing you need is to have to cook a meal from scratch. Once in a while you need to visit the drive through when you are on your way home and finish the day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their menus. Here is the way to eat healthy when you hit the drive through.
Pick water, juice or maybe milk as a drink. Choosing a large softdrink as your beverage adds hundreds of unhealthy calories to your meal. One helping of pop is eight oz.. That helping typically is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is almost always not less than twenty ounces. Typically, however, they’re 30 ounces. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and also milk, conversely, are much better choices.
Logic says that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to ginger-carrot soup recipe. To make ginger-carrot soup you only need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Ginger-Carrot Soup:
- Take 2 tablespoons sweet cream butter
- You need 2 onions, peeled and chopped
- Take 1/2 kg carrots, peeled and sliced
- Get 2 tablespoons grated fresh ginger
- Provide 1 cup whipping cream
- Get to taste Salt and white pepper
- Use to taste Fresh cream
Instructions to make Ginger-Carrot Soup:
- In a pan, over medium-high heat, add butter and onions and cook, stirring often, until onions are light pink. Add carrots and ginger. Cover and bring to a boil. Reduce heat and simmer until carrots are tender when pierced.
- Remove from heat and allow to get cold, transfer to a blender. Don't fill the blender more than halfway, do it in batches.
- Pulse the blender to start it and then puree until smooth. Sieve the mixture.Return to the pan and add cream, stir over high heat until hot.
- For a smoother flavor bring soup to a boil, add salt and pepper, to taste.
- Serve hot by adding lemon juice.
If you find this Ginger-Carrot Soup recipe useful please share it to your close friends or family, thank you and good luck.
