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Before you jump to Sweet & Sour Beef Cabbage Soup FUSF recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really excellent advice. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This can be done because lots of the popular fast food spots are trying to make their menus healthy now. Here is how you can find healthy food choices at the drive through.
Go with the side dishes. It was not that long ago that all you could get in a fast food cafe was French Fries. Now virtually all of the popular fast food places have widened their menus. There are lots of salads available now. You can also select Chili. You can also get a baked potato. Fruit is usually obtainable. There are a lot of selections that you can choose that do not force you to eat foods that have been deep fried. When selecting your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you can keep your fat content and also calorie counts low.
Logic says that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else produce your dinner. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to sweet & sour beef cabbage soup fusf recipe. To make sweet & sour beef cabbage soup fusf you need 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Sweet & Sour Beef Cabbage Soup FUSF:
- Prepare 1 7 bone chuck roast, well salted
- Get 1/4 cup olive oil
- Prepare 2 large onions, diced
- Provide 3 large carrots, diced
- You need 3 stalks celery, diced
- Get 4 large cloves garlic, minced
- Take 1 head green cabbage, coarsely shredded
- Provide 1 can tomato paste
- Prepare 4 cups beef broth
- Provide 1 cup dry red wine
- Get 2 cups chicken stock
- Provide 1 cup water
- Use 1 (28 oz.) can diced tomatoes
- Prepare 1 (28 oz) can tomato sauce
- Take 1/4 cup good quality cider vinegar
- Provide 1/4 cup brown sugar plus 1 tablespoon
- You need Kosher salt and freshly ground pepper
Instructions to make Sweet & Sour Beef Cabbage Soup FUSF:
- In large heavy pot heat 2 tbsp. oil until shimmering. Brown the roast on both sides to a deep caramelized finish. Remove beef to a plate and reserve.
- Add remainder of oil and saute all the veggies over medium high heat, about 7 minutes, stirring often.
- Add the garlic and cook one minute. Add tomato paste and stir thoroughly. Cook until slightly caramelized, about 3 minutes. Add the wine and cook until mostly reduced, stirring frequently.
- Add the cabbage and cook for several minutes until slightly wilted. Add all the stock, water and tomatoes.
- Add reserved roast, nestle into the cabbage. Bring to a simmer on high heat, partially covered. Reduce to medium high and cook for about an hour and 15 minutes.
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