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Before you jump to Crawfish soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.
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To sum up, I guess an apple a day definitely can keep the doctor away and now you recognize why. Something you should understand is that we only discussed a handful of the benefits of eating apples. Should you look and ask around, you are going to come to see that the benefits can seem to be limitless. When you go shopping again, don’t forget to buy quite a few apples, their in the produce isle. It can really help your overall health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to crawfish soup recipe. To cook crawfish soup you only need 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crawfish soup:
- Prepare 1 pk large jumbo shrimp shell on or off(devein)
- You need 1 pk crawfish (1lb)
- Get 1 pk coconut milk or can cream optional
- Take 1 pk flavored soup mix (I used grace cock soup)
- Take 1 small pumpkin or calabaza
- Use 3 large white potatoes diced
- Get 3 cups chicken broth
- You need 2 cups water
- Take 1 large carrot diced
- Provide 1 tsp salt
- Provide 1 tsp cayenne pepper
- Get 1 tsp oregano
- Take 2 tsp paprika (1 to season shrimp)
- Provide 2 sprig thyme
- Get 1 tsp garlic powder
- Take 1 stalk escallion or green onion
Steps to make Crawfish soup:
- Season your shrimp and crawfish with paprika, salt, pepper
- In your soup pot 😀 add 1 tsp oil and cook shrimp for 1min on each side. Then remove and set aside. Add crawfish and cook for 2mins on each side or until turn red.
- Add 3 cups of chicken broth and 2 cup of water to the crawfish and bring to a boil. Then add diced carrots and pumpkin. Cover until the liquid comes to a boil and the pumpkin is soft.
- Once the pumpkins are cooked remove them and crush em and then put them back to the pot. (This is optional) Then add your potatoes, salt, coconut milk,cayenne pepper, jamaican pepper, black pepper,oregano, flavoured soup mix, shrimp and stir. Cover and let cook for 20mins or until the potatoes are soft/cooked.
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