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Before you jump to Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘 recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent guidance. But sometimes the last thing you would like to do is put together a whole supper for yourself and your family. Once in a while you need to pay a visit to the drive through while you’re on your way home and finish the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You can do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food place.
Go with the side dishes. Not too long ago, the sole side dish item available at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have amplified their choices. There are lots of salads around now. You could also select Chili. You might get baked potatoes. You can get fruit. There are a lot of selections that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to make a meal out of side dishes. When you choose to do this you are able to keep your fat content and calorie counts low.
Common logic tells us that one sure way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else create your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to quick and easy turkey 🦃 noodle 🍜 casserole 🥘 recipe. To cook quick and easy turkey 🦃 noodle 🍜 casserole 🥘 you need 15 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
- Prepare 1 large pack ground turkey (3 lbs.)
- Provide Olive oil
- Get 1 onion, sliced
- You need 1 green pepper, sliced
- Get 6 cloves garlic, minced
- You need 1/8 teaspoon black pepper
- Use 1/2 teaspoon Goya adobo
- Take 1 teaspoon chili powder
- Use 2 cans (10.5 ounce) condensed tomato soup
- You need 1 can (4 ounce) mushroom stem and pieces, drained
- You need 1 package (12 ounce) egg noodles
- Get Salt for boiling water
- Prepare 1 cup heavy cream
- Provide Butter cooking spray
- Take 2 cups shredded triple cheddar cheese
Instructions to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
- Heat olive oil in a large pot…..
- Sauté your onion and green pepper until veggies are tender…..
- Add your minced garlic, sauté for several minutes more…….
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sauté until ground turkey is browned……Drain any excess fat……..
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
- Meanwhile heat some water for your egg noodles, don’t forget to salt your water!…….
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
- Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
- Serve and enjoy 😉!!!
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