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We hope you got benefit from reading it, now let’s go back to chicken curry with naan💛 recipe. You can cook chicken curry with naan💛 using 21 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chicken curry with Naan💛:
- Get 10 cloves garlic
- Provide 3 cm piece of ginger
- Provide 1 medium onion
- Prepare 1 tbsp salt
- Provide 100 ml vegetable oil
- Provide 1 tsp ground cinnamon
- Prepare 1 tsp chili paste
- Take 1 tbsp tomato purée
- You need 1 tsp ground turmeric
- Provide 1 tbsp curry powder
- Use 1 kg chicken breast
- Prepare 200 ml water
- Use Fresh coriander chopped
- Get 1/2 lime
- Take For the naan: 500 g flour
- Use 2 tbsp black sesame
- You need 5 tbsp sugar
- Prepare 1 tsp salt
- Provide 1 tsp baking powder
- Use 250 ml milk
- Provide Vegetable oil for brushing
Instructions to make Chicken curry with Naan💛:
- In blender blend the garlic, ginger, onion and salt to a smooth paste.Put the oil into a large pan over a medium heat. Add the cinnamon and fry for 20 seconds. Then add the paste from blender and cook for 5 minutes.Stir in the chilli paste, tomato purée, turmeric and curry powder.Cut chicken into small pieces.Add to the pan, then stir in the water and leave to simmer 20 min.
- For the Naan: Mix the flour in a bowl with the black sesame,sugar, salt and baking powder. Make a hole in the centre and add the milk, then use a palette knife to bring the dough together. Knead on a floured surface for 10 minutes, or, if you are using a dough hook on a mixer, knead for 5 minutes.
- Then leave the dough in the bowl for 10 minutes. - Preheat the oven to 220°C and put a large baking tray in to get hot. - Divide the dough into 8 equal portions, then roll them all out as thin as you can get them. Bake for 3-4 minutes, until lightly browned, and lightly brush the tops with oil.
- Enjoy with coriander and lime juice. Perfect to serve with rice!
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