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Before you jump to Masa and vegetable soup (miyan taushe) by Baker_delight_kn recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.
Go with the side dishes. It was not that long ago that all you could get in a fast food restaurant was French Fries. Now lots of the fast food menus have been widened a great deal. Now you can get several different salads. Chili can be a different selection. You might get baked potatoes. You can choose fruit. There are plenty of wholesome options that do not include things like putting something deep fried into your body. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count low and save yourself time and effort.
Logic claims that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to masa and vegetable soup (miyan taushe) by baker_delight_kn recipe. You can cook masa and vegetable soup (miyan taushe) by baker_delight_kn using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Masa and vegetable soup (miyan taushe) by Baker_delight_kn:
- Use Masa rice
- Use Sugar
- Get Oil
- Provide Yeast
- Get Salt
- You need Spinach leave
- Prepare Pumpkin
- You need Maggi
- Provide Beef or chicken
- Take Pepper
- Get Curry
Steps to make Masa and vegetable soup (miyan taushe) by Baker_delight_kn:
- Wash the rice add yeast and blend, after blending add sugar, baking powder and little salt.
- Leave for 2hrs to rise.
- Then use frying pan to fry.
- For the vegetable soup (wash and cut spinach leave, pumpkin, onion).
- Boiled pumpkin and mashed it
- Fry oil, add grinded pepper and leave for some minutes then add boiled chicken, maggi, mashed pumpkin, curry.
- Leave for 30 minutes and add spinach leave.
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