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Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic For Your Health.
Every person has heard the words “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. You may know individuals that live by this and also demand that their children live by this principle as well. This concept is known all over the world and people just take it as fact without knowing if this is really true. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
So what can all these vitamins and minerals do for the overall health of your system. Well to start with there have been quite a few studies done that report that eating apples can reduce the risk of various cancers. By eating apples you can actually lessen your chances of getting breast or lung cancer. That fact by itself really should be enough to make sure people are eating at least one apple a day.
I hope I have revealed some information that explained why apples are so good for you. In the following paragraphs we just dealt with a few of the benefits of eating an apple a day. All the benefits would take us too much time to include in this post, however the information is out there. So do yourself a favor and pick up some apples the very next time you go to the store. These apples could end up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you only need 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chicken Curry:
- Get 300 grams Chicken thighs
- You need 2 Potatoes
- Use 1/2 Carrot
- Provide 2 medium Onion
- Take 1/2 packages Curry roux
- Use 10 grams Butter
- Get 850 ml Water
- Prepare 2 tsp ＊Consommé soup stock granules
- Get 1 (＊or if using a stock cube)
- Prepare 1 tbsp ＊Mentsuyu (3x concentrate)
- You need 1 thumb ＊Grated ginger
- Get 2 clove ＊Grated garlic
- Prepare 1/2 tbsp ★Ketchup
- You need 1/2 tbsp ★Thickened or normal Japanese Worcestershire-style sauce
Steps to make Chicken Curry:
- Remove the chicken skin, and cut into bite-sized pieces. Thinly slice the onions lengthwise along the grain. Chop the carrot into 5 mm thick semicircular slices.
- Heat butter in a thick pan, slowly stir-fry the Step 1 ingredients, and add water. In the meantime, chop the potatoes into bite-sized pieces.
- When Step 2 starts to boil, skim off the scum. Add the potatoes and the ＊ ingredients, then stir. Cover with a lid, and simmer for about 15 minutes over low heat.
- Turn off the heat, break the curry roux, and dissolve. When it has completely dissolved, add the ★ ingredients. Stir occasionally, and simmer for about another 5 minutes over low heat.
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